We represent restaurant operators, not landlords. We find the right 2nd generation space, negotiate the lease, and connect you with capital if you need it. Our fee is paid by the landlord — you pay nothing.
No fee, no retainer, no obligation. We only get paid when your lease closes — and that's paid by the landlord.
Concept, target area, budget, and timeline. Takes two minutes.
We pull from active 2nd generation restaurant spaces across DFW and flag the ones that fit — plus financing options if you need them.
Tours, lease negotiation, and introductions to our SBA and POS partners — all before you sign anything.
We never represent the property owner. Every conversation, every negotiation, is on your side of the table.
Leasing commissions are paid by the property owner — standard in commercial real estate. You never pay us directly for representation.
We focus on former restaurant spaces with existing hoods, grease traps, and kitchen infrastructure — cutting build-out time and cost versus vanilla shell space.
If you're still lining up capital, we can introduce you to our SBA lending partner as part of the process — no extra step required.
You work directly with Sonny Chung from first conversation through lease signing — no call center, no hand-offs.
Full inventory changes weekly and isn't all listed publicly. Submit your details below and we'll match you to what fits — including spaces not shown here.
Exact addresses are shared directly with qualified operators — not posted publicly.
Two minutes. Sonny personally reviews every submission.
Submitting this form does not obligate you to anything. Our fee is paid by the landlord.